With its exceptionally sharp blade and small scale, the Cuisine::pro® iconiX® paring knife is easy to maneuver and most commonly used for peeling fruits and vegetables, scoring or trimming meat, and deveining shrimp. The blade is made from German stainless steel 1.4116, measured at 55 on the Rockwell hardness scale. Handle construction: Triple-riveted polymer handle ergonomically contoured for a smooth and comfortable grip. Hand-wash with mild soap and warm water. Rinse and dry immediately. Do not place in dishwasher. Backed by the Cuisine::pro lifetime warranty. Recommended uses: Fruits, Vegetables.