Pancreatin is a preparation of porcine pancreatic enzymes. Pancreatin has naturally occurring protease (protein digesting), amylase (carbohydrate digesting), and lipase (fat digesting) enzymes.
Pancreatin is a preparation of porcine pancreatic enzymes. Pancreatin has naturally occurring protease (protein digesting), amylase (carbohydrate digesting), and lipase (fat digesting) enzymes.
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