The outdoor pizza oven combines portability with versatile cooking performance, featuring a 2-layer cooking area of 288 sq. in. that lets you prepare two pizzas simultaneously or remove racks for taller foods. Adjustable chimney and door vents provide airflow control, ensuring consistent heat whether fueled by wood, pellets, or charcoal. Lightweight at 23 lbs, it includes foldable legs and stainless steel handles for convenient carrying to parties, camping, or backyard gatherings. More than a pizza oven, it also cooks steak, chicken wings, sausages, and vegetables, offering a full outdoor cooking solution. Accessories such as a pizza stone, grill, peel, and waterproof 600D Oxford fabric cover make operation simple while protecting your oven from the elements.